What's your favorite meal or dish?

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Blue Tick

Puritan Board Graduate
What's that one meal that makes your mouth water and your tummy crave for more!

Prime-Rib.jpg

For me:

Three Peppercorn Crusted Roasted Prime Rib with Lavendar Jus Lie' (Fancy term for the Juice) Served with Yukon Gold Mash Potatoes and Sauteed Broccoli Rabe with Toasted Pinenuts and Hickory Smoked Bacon

Now to the other Extreme.


Barbecue Double Bacon Cheese Burger with Home made French Fries and Sweet Vinegar Cole Slaw served with a nice chilled Coke!


I love food!

I used to be Chef in another life.;)
 
I have many favorites but one that I cannot have enough of is Pork Bulgogi, with chop che, sticky rice, and Kim Bap.
 
Slow roasted sirloin tip roast with carmelized carrots, mashed potatos with lots of brown gravy, freshly made rolls with real butter and fresh apple pie ala mode for dessert! Accompanied by a Black and Tan. That's the meal I want if I'm ever going to be executed and get my "one last meal". :cheers:
Jim
I think I think I'm salivating :drool:
 
Can I have more than one favorite?

love Indian curry
love Indonesian of many different varieties
but that does not mean that I don't just love a good Alberta tenderloin, cooked rare, with some baby potatoes. Or else steak and eggs

Some good Dutch boerenkool or peasoup is always welcome.

Or my dear wife's rotisserie chicken, with her rice/noodle mix and fresh garden peas

Do I have to stop?
 
1) Fettuccine alfredo w/ seafood
2) Memphis BBQ sandwich
3) Crabcakes
4) Biscuits & sausage gravy
5) Quadruple bacon cheeseburger

One, five...same thing!

Blue Tick said:
I used to be Chef in another life.;)
Click to expand...

So you got to help the South Park kids all the time? ;)
 
A good chili dog is great but as far as what I like to cook, I guess my favorite is a huge prime rib roast (4 or 5 bones for 18 or so folks) with winter veggies (globe carrots; baby turnips, red potatoes, mushrooms, baby beets) roasted in the pan drippings at 500 degrees, and good gravy! (mmmh and maybe a good red wine to go with it). This isn't the good heath forum, right.:lol:
 
almost any type of beef that is slow roasted with juices made into gravy spread over creamy mashed potatoes, mmmm. I also enjoy a good cut of tri-tip :)
 
QueenEsther said:
almost any type of beef that is slow roasted with juices made into gravy spread over creamy mashed potatoes, mmmm. I also enjoy a good cut of tri-tip :)
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Yes, indeed Tri-tip is wonderful.

Try marinating it with Sherry Wine Vinegar, minced Garlic, Red Pepper flakes, Fresh chopped Parsley, Minced Shallots, Fresh Tyme springs, Olive oil.

Try it grilled! :cheers:
 
NaphtaliPress said:
A good chili dog is great but as far as what I like to cook, I guess my favorite is a huge prime rib roast (4 or 5 bones for 18 or so folks) with winter veggies (globe carrots; baby turnips, red potatoes, mushrooms, baby beets) roasted in the pan drippings at 500 degrees, and good gravy! (mmmh and maybe a good red wine to go with it). This isn't the good heath forum, right.:lol:
Click to expand...

Chris, you can cook for me anytime!!
 
Ham, definitely ham. The kind with the bone in and the little clove spikes all around.

Must be served with tons of creamy mashed potatoes (not the ones from the box, please) and butter (no margarine, sorry).

Either frozen corn, and not store bought frozen corn, or broccoli (frozen, from the store is okay, fresh is definity better, but hard to find in the south) with cheese sauce.

Homemade rice pudding or homemade coconut cream pie and coffee for dessert later in the evening (due to the tons of creamy mashed potatoes).

To drink, Gallo white zinfandel (no hoity toity wines, just the basics here).

The best thing is, I have a lovely wife who could whip this up in a jiff. God is so incredibly good! :cheers:
 
;) The most recent time I fixed this was for my mother's 85 birthday this fall (one only gets to 85 once). It was nice; lot of extended family and good food. The hunk of meat was expensive but made the meal.
turmeric said:
Chris, you can cook for me anytime!!
Click to expand...
 
I'll ditto the Sushi! Second would be the Ribs and thirdly, spaghetti; either w/ some meat or white clam sauce.
 
Me Died Blue said:
1) Fettuccine alfredo w/ seafood
2) Memphis BBQ sandwich
3) Crabcakes
4) Biscuits & sausage gravy
5) Quadruple bacon cheeseburger

One, five...same thing!



So you got to help the South Park kids all the time? ;)
Click to expand...


Chris, where do you get a Quadruple bacon cheesburger? :wow:
 
Noodles cooked in Turkey Broth (roast a turkey, drain the broth into a pot, fill the rest with water, boil and cook pasta in it).

Deer Burgers (not mixed with beef or pork, just straight Venecin.

I could live on those two things.
 
A plate full of shellfish...

Maine Lobster Tail, shrimp, King SnowCrab Legs...

A side of fillet

sushi!
 
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